Thanks for coming these last two Wednesday's to enjoy Miami's new "pop up" gastronomic society. We are promoting the GOOD FOOD movement. This upcoming Wednesday, 6th of July, we'll invite again local Chef Michael Schukar to delight us with his creations.
Last Wednesday we enjoyed watermelon gazpacho, serrano ham croquetas, miso marinated sea bass, cinnamon short ribs and homemade mini doughnuts with “leche condensada”.
We opened Vegasicilia, Stags Leap, Viña Alberdi, Jermann and Etude among other wines.
We enjoyed as well good "jamon" and other tapas at the bar. :)
Dinner this time will start at 8.30pm and the Lounge will be open from 6.30pm. In order to make your reservations visit http://www.txokomiami.com/or call: 305 771 4510
Enjoy great cuisine and wines at our beautiful location with friends, family and any other person willing to become part of the Txoko [Cho-co].
We are creating our Txoko version for Miami...However, do you know what's an original Txoko!? ;)
http://en.wikipedia.org/wiki/Txoko
Stay tuned for more details...
No comments:
Post a Comment